In preparation for Meat-less Monday, I've been cooking up oriental vegan dishes. This is what my lunch looks like: couscous, spiced leek & turnip, lentils, and dolmas on the side (my favorite). Recipes coming soon!
Affichage des articles dont le libellé est meat substitute. Afficher tous les articles
Affichage des articles dont le libellé est meat substitute. Afficher tous les articles
dimanche 2 mars 2014
jeudi 12 septembre 2013
Preparing for your vegan picnic
Hey guys!
Since I study environmental science, I get to go on a lot of field trips and I do a lot of outdoor sports with my friends. Every time this happens, I know that I'll have to plan my food in advance- mainly because there's not a snack-shop in the middle of your hiking trail. And even if there is, odds are that they will sell ham & cheese sandwiches, tuna sandwiches, chicken breast sandwiches . . . you get the idea. It's hard to sell fast snacks to a vegan.
But I have some clever ideas I've coined up over the years. This is one of my favorite: the roasted eggplant sandwich. There are many variations: you can dice the eggplant and fry it with garlic and fill your sandwich with that. This is the best, yummy alternative I came up with, but it has downsides. It's greasy with olive oil and it's not really nice eating garlic and not having a place to brush your teeth later. But it sure hits the spot, and can be eaten hot or cold.
| Diced eggplant & garlic, served on pasta. |
Another alternative is picking the roundest eggplant you can find at the supermarket, and slicing it so that you have a plump disk that is roughly the same size as a hamburger. Cut it a little thicker, though, as it will flatten.
Bake it for about 20 minutes with a sprinkle of salt. It will be charred on the outside, slightly gooey on the inside, and substitutes perfectly a hamburger/ham/meat option.
Then add lettuce, mayonnaise, tomatoes, and everything else you like in your sandwich. I added black olives
to mine.
to mine.
Other ideas for vegan sandwiches:
-Grilled bell peppers, roasted shitaki mushrooms with lettuce and tomatoes
-Shredded carrots & shredded beets with a hint of olive oil and salt on whole wheat bread
-Lentil or bean burger (this takes considerably more time. Best if made way before, and frozen for when it comes in handy)
Other ideas for vegan picnic:
-Pasta salad with diced celery, spinach, green beans
-Cold rice salad with diced carrots, cabbage and veggies
-Bean salad with chopped veggies
-Tabule
Hopefully I'll get to show some of my other ideas with pictures.
This is my baggy, all set to go spelunking. I added cashew nuts, tabule, peach and iced water in addition to my eggplant-burger sandwiches.
Bon appétit!
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